-
Huangqi and Ginseng: The Way of Qi Tonification, Cultivating Both Internal and External
Huangqi and Ginseng: The Way of Qi Tonification, Cultivating Both Internal and ExternalIn the vast treasure trove of traditional Chinese medicine, Huangqi (Astragalus) and Ginseng stand as leading Qi-tonifying treasures, revered by physicians and the public alike since ancient times. However, these two Qi-tonifying masters differ in their efficacy and applications
-
72-Year-Old Grandma Liu's "American Ginseng Tea" Health Philosophy: Healthy Longevity is Not a One-Step Process
72-Year-Old Grandma Liu's "American Ginseng Tea" Health Philosophy: Healthy Longevity is Not a One-Step Process72-year-old Grandma Liu is known as the "health expert" in her community. She insists on drinking American ginseng tea, which not only improved her own fatigue and shortness of breath, but also sparked a health trend in the neighborhood
-
What is the result of the elderly insisting on drinking Panax notoginseng powder to lower blood pressure and prevent cerebral infarction? After reading it, you will understand - natural sleep supplements for insomniacs
The old man woke up like this today, his mouth crooked and he couldn't speak clearly. Doctor, please take a looksleep-tracking devices for insomniacsAuntie probably was also in a hurry
-
Autumn supplements that are better than meat, nutritional competition ginseng! These three ways of eating are too delicious
Tofu is the main ingredient in Chinese vegetarian dishes and has always been popular among people, known as "plant meat".The so-called 'golden autumn tofu is like ginseng', have you had tofu this autumn?Image from the internetWhy Eat Tofu in AutumnTraditional Chinese medicine believes that tofu has a sweet and cool taste, and can enter the spleen, stomach, and large intestine meridians